Back to All Events

Ravioli and Wine Pairing

Taste 5 homemade kinds of ravioli with 5 locally made wines!

Chef Gianni Carusso of Venezia Restaurant is back at it! We're going to be pairing 5 of his homemade ravioli with 5 of our wines! Ravioli are to include:

1. Ricotta and Nutmeg

2. Butternut Squash with a brown butter sage sauce drizzled with truffle oil

3. Proscuitto and Pizzele

4. Short rib stuffed with a mushroom sauce

5. Walnut and Pear stuffed with a gorgonzola sauce

Each wine is paired with a specific ravioli and why the pairing is taking place will be discussed as well as how we make our wines!

Previous
Previous
September 15

Pasta and wine pairing

Next
Next
September 22

Calzone and Wine Pairing