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Taste in Layers Wine and Food pairing

Taste in Layers Wine and Food pairing

One of the most impressive features of wine is when they taste in layers, pairing those wines with layered foods is a whole new experience!

We'll be pairing our more complex wines that do taste in layers with layered food items. The first item on the food menu is a stacked Caprese salad. Next, we have one of Venezia's favorites, eggplant parmigiana. Following, we're featuring homemade lasagna. For dessert we have Angela's famous Tiramisu.

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March 30

Ravioli and Wine Pairing

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April 1

Wine Tasting at The Boston Winery