Type of Wine

Need copy here. One of the world’s most popular grapes, Chardonnay is made in a wide range of styles from lean, sparkling Blanc de Blancs to rich, creamy white wines aged in oak.

PRIMARY FLAVORS

  • Apple

  • Starfish

  • Pineapple

  • Vanilla

  • Butter

 TASTE PROFILE

FOOD PAIRING

  • Brie-style Cheeses

    Chardonnay wine pairs excellently with Brie-style cheeses.

  • lobster

    Need your own content: Keep spice and flavor intensity low while accentuating creamy, buttery flavors and textures. This is a wine worthy of lobster.

  • Creamy Textures

    Need your own content here. Bolder Chardonnay wines call for crab cakes, linguini vongole (clams), halibut, or even pork tenderloin with apples. For vegetarians, lean towards rich or starchy vegetables like corn, pumpkin, or squash. Also, mushrooms are a must!